Restaurant Menu

Thai Spring Rolls

Ground chicken, clear noodles, and mixed vegetable served with plum sauce.

Thai Vegetable Spring Rolls

Clear noodles and mixed vegetable served with plum sauce.

Keaw Tod

Golden crispy fried wontons stuffed with ground chicken and Thai herbs served with plum sauce.

Amazing Rolls (soft)

Roasted chicken, shrimp, basil leaves, carrot, and Amazing Thai Cuisine noodles with Amazing Cuisine House Sauce.

Fried Tofu

Golden crispy tofu served with chili plum sauce.

Curry Puffs

Potato, ground chicken, curry powder wrapped in a delicate pastry shell served with cucumber salad.

Kanum Jeb (Thai Dumpling)

Steamed dumplings stuffed with marinated ground chicken, and carrot with dumpling sauce.

*Chicken Satay

Grilled marinated chicken strips on skewers served with peanut sauce and cucumber salad. *Hot & Spicy

Shrimp Sa Bai Thong

Shrimp stuffed then wrapped in spring roll wrapper tied with golden crispy noodle served with chili plum sauce.

Mee Krob

Golden crispy rice noodles, shrimp, tofu and scallion mixed in with a sweet thai sauce.

Nua Yan (Sliced B.B.Q. Beef with Thai Dressing)

Marinated sirloin eye-rib steak on the grill with Amazing Cuisine house sauce. *Hot & Spicy

*Tom Yum Goong (Spicy Shrimp Soup)

Shrimp with galanga, lemon grass, lime leaves, mushrooms, and chili paste. *Hot & Spicy

*Tom Yum Goong (Spicy Chicken Soup)

Chicken with galanga, lemon grass, lime leaves, mushrooms, and chili paste. *Hot & Spicy

Tom Ka Goong (Shrimp Soup)

Shrimp with galanga, lemon grass, lime leaves, and mushrooms in coconut milk.

Tom Ka Kai (Chicken Soup)

Chicken with galanga, lemon grass, lime leaves, and mushrooms in coconut milk.

Gang Jued Tao Hoo (Bean Curd Soup)

Chicken broth with tofu and mixed vegetables.

Gang Jued Woon Sen (Clear Noodle)

Chicken broth with clear noodles and mixed vegetables.

*Thai Salad with Thai Peanut Dressing

Mixed salad with tofu, hard-boiled egg, cucumber, and tomato. *Hot & Spicy

*Papaya Salad

Shrimp, raw papaya, tomato, green beans, peanuts, chili pepper, lime and sugar. *Hot & Spicy

*Yum Woon Sen (Clear Noodle Salad)

Clear noodles with shrimp, ground chicken, red onion, cilantro, scallions, and peanuts. *Hot & Spicy

*Larb (A choice of Ground Beef, Chicken, or Pork)

Ground meat with mint leaves, red onions, cilantro, scallions, and ground rice. *Hot & Spicy

*Yum Nua Nam Tok (Thai Sliced Beef Salad)

Grilled tender shell steak with mint leaves, red onion, scallions and ground rice. *Hot & Spicy

*Duck Salad

Roasted duck with chili paste, cashew nuts, pineapple, green apple, and red onion. *Hot & Spicy

Choice of

No Meat ~ 17 Chicken, Pork, Tofu, Veg ~ 20 Beef or Shrimp ~ 23 Mixed Seafood~ 28 Entree is served with Jasmine rice. *Hot & Spicy

*Sautéed Hot Sweet Basil

Fresh basil, mushroom, bell pepper, and onion in basil sauce.

Sautéed Ginger

Fresh ginger, onion, mushroom, bell pepper, carrot, and scallion in ginger sauce.

Sautéed Cashew Nuts

Cashew nuts, onion, mushroom, bell pepper, carrot, and scallion in garlic sauce.

Sautéed Broccoli

Broccoli, mushroom, carrot, and garlic in a brown sauce.

Sautéed Mixed Vegetables

Napa cabbage, broccoli, onion, carrot, and scallion in garlic sauce.

*Sautéed Green Beans

Green beans, chili paste, and lime leaves in chili sauce. *Hot & Spicy

Sautéed Sweet and Sour

Cucumber, tomato, pineapple, bell pepper, onion, and scallion in sweet and sour sauce.

Choice of:

No Meat ~ 17 Chicken, Pork, Tofu, Veg ~ 20 Beef or Shrimp ~ 23 Mixed Seafood ~ 28 Curry is served with Jasmine rice. *Hot & Spicy

*Masaman Curry

Potato, peanut, onion, bay leaves, and Tamarian in coconut milk with Masaman chili paste.

*Pa Nang Curry

String beans and lime leaves in coconut milk with Pa Nang chili paste.

*Green Curry

Zucchini, bamboo shoots, bell pepper, and basil leaves in coconut milk with Green chili paste.

*Red Curry

Bamboo shoots, eggplants, bell pepper, and basil leaves in coconut milk with Red chili paste.

*Yellow Curry

Potato, carrot, onion, and curry powder in coconut milk with Yellow chili paste.

*Gang Paa

Bamboo shoots, mixed vegetables, and basil in clear broth chili paste

Choice of:

No Meat ~ 14 Chicken, Pork, Tofu, Veg ~ 16 Beef or Shrimp ~ 18 *Hot & Spicy

Pad Thai

Sauté with rice noodles, egg, bean sprouts, ground peanuts, tofu, scallion, and special Pad Thai sauce.

Pad Se-Eaw

Sauté with flat rice noodles,Chinese broccoli, egg, and Pad Se-Eaw sauce.

*Spicy Noodle

Flat rice noodles, tomato, basil leaves, and onion in a spicy chili sauce.

Lad Na

Flat rice noodles with Chinese broccoli in a light gravy brown sauce.

Pad Woon Sen

Clear noodles, tomato, onion, egg, and scallion in brown sauce.

*Kao Soi (Noodle Curry

Egg noodles in coconut milk curry with crispy noodles.

Choice of:

No Meat ~ 14 Chicken, Pork, Tofu, Veg ~ 16 Beef or Shrimp ~ 18 *Hot & Spicy

Thai Fried Rice

Tomato, onion, egg, and scallion.

*Thai Basil Fried Rice

Thai basil, bell pepper, onion, and egg.

Pineapple Fried Rice

Pineapple, onion, cashew nuts, scallion, egg, and raisins.

Vegetable Fried Rice

Mixed vegetables and egg.

Thai Sausage Fried Rice

Thai sausage, onion, scallion, Chinese broccoli, and egg.

*Peanut Chicken

Grilled marinated chicken breasts with broccoli in a peanut sauce served with Jasmine rice.

Golden Walnut Chicken

Golden crispy chicken with walnuts and steamed vegetables in a red and orange sauce. Served with Jasmine rice.

Goong Paur

Grilled marinated jumbo shrimp served with pineapple fried rice.

Goong Aob Mor Din

Jumbo shrimp with clear noodle, ginger, scallion, and Amazing Thai Cuisine sauce. Served with Jasmine rice.

*Scallop Basil

Golden crispy scallops with Thai basil sauce. Served with Jasmine rice. *Hot & Spicy

*Scallop Curry

Golden crispy scallops in Red, Green, or Pa Nang Curry. Served with Jasmine rice.

Choice of:

Tilapia(Filet)~ 26 Red Snapper (Whole fish) ~ Market price Served with Jasmine rice. *Hot & Spicy

*Pla Lad Prig

Crispy golden fish topped with garlic and bell pepper with spicy sweet and sour sauce.

*Pla Kra Prow

Crispy golden fish topped with chili and Thai basil sauce.

*Pla Curry

Crispy golden fish in Red or Green Curry with basil, lime leaves, and bell pepper.

Pla Ginger

Crispy golden fish with fresh ginger, mushroom, onion, and bell pepper in ginger sauce.

Pla Garlic and Pepper

Crispy golden fish with mushroom, peas, and scallion in garlic sauce.

*Pineapple Duck Curry

Amazing Thai Cuisine Curry with pineapple, tomato, and lime leaves. Served with Jasmine rice. *Hot & Spicy

*Hot Sweet Basil Duck

Crispy duck with basil leaves, bel pepper, and onion in garlic sauce. Served with Jasmine rice. *Hot & Spicy

*Amazing Thai Cuisine Duck

Spicy, sweet, & sour sauce with mushroom, bell pepper, and scallion. Served with Jasmine rice. *Hot & Spicy

Tamarind Honey Duck

Crispy duck with bell pepper and fried onion in Tamarind Honey sauce. Served with Jasmine rice.

Orange Duck

Crispy duck with roasted orange peels, ginger, and cashew nuts.

*Amazing Rama

Sautéed mixed vegetables and tofu in peanut sauce. Served with Jasmine rice. * Hot & Spicy

*Basil Garden

Sautéed mixed vegetables, basil, and bell pepper in basil chili sauce. Served with Jasmine rice. *Hot & Spicy

Garden Delight

Sautéed mixed vegetables, and tofu in garlic sauce.

*Spicy Eggplant

Sautéed eggplant, basil, bell pepper, and garlic in chili sauce. Served with Jasmine rice. *Hot & Spicy

Fried Banana

Three delicious scoops of ice cream served with any two of these toppings.

Fried Ice Cream

Saku

Thai tapioca with coconut milk and shredded coconut.

Mango with Sweet Sticky Rice (seasonal)

Pumpkin Custard (seasonal)